1 c. sugar
1/4 c. butter (softened)
1 c. milk
1 egg
1 1/2 tsp. cinnamon
1/2 tsp. orange extract
2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 c. whole cranberry sauce
1/ c. chopped walnuts
Directions:
Preheat oven to 350 degrees. Grease and flour loaf pan and set aside.
Cream sugar and butter in a large bowl. Add milk, egg, vanilla, and orange extract. Beat well.
Combine flour, baking powder, soda, salt and cinnamon in second bowl. Using a spatula, gently add dry mixture to milk mixture.
Fold in cranberry sauce and nuts.
Pour into prepared pan.
Bake for 60 minutes, till toothpick inserted into the center comes out clean.
Cool in pan for 10 minutes. Then turn onto wire rack to finish cooling.
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